Be A Part Of What's Trending At Today's Chili's. #theshiftwhisperer On Sundays, you enjoy going to the park and feeding the ducks, and then putting them all neatly in a row. Why? Because you're a born Manager. There's a place for everything, and everything in its place. And your place? On the front lines, leading Team Members, pleasing Guests and overseeing shifts for one of America's most succ...
RESTAURANT GENERAL MANAGER The Restaurant General Manager (RGM) ensures compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruitment and retention of team members, financial accountability, and ensuring that the highest quality products and servic...
Cheddar's is growing and you have the key ingredients it takes to be a successful Manager with us! As a Restaurant Manager you are people focused, building relationships and results oriented. You believe that every team member matters and owns a stake in our success. You thrive working in a fast paced and high volume environment. With a positive attitude, you are a role model demonstrating lead...
Restaurant Team Member - Crew (2145 - Baytown_ TX) (18030323) Description At Chipotle, we?ve created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path ? over 80% of our managers got promoted from Crew. What?s in it for you: * Tuition assistance (up to $5,2...
? Unidine was founded in 2001 with a focus on providing high quality service and an unwavering commitment to scratch food preparation. We focus wholly on providing custom culinary experiences, featuring fresh, from scratch food production with an emphasis on health & wellness. Today, our company has a national presence, yet still dedicated to delivering a unique dining experience to every one o...
A globally-inspired selection of travel-friendly, fast-casual & build-your-own bites. Responsibilities: The Sous Chef will take full responsibility for his/her restaurant or in certain cases support a restaurant chef. Leading, teaching, and disciplining crewmembers, under the guidance of the Executive/Airport Chef or Restaurant Chef. Striving to exceed guest's expectations, while working as a t...
Be A Part Of What's Trending At Today's Chili's. Make Money. Grow Your Career. Be a Chilihead. Our To-Go Specialists are responsible for providing fast service and great hospitality for our To-Go Guests. If you take pride in great team work and want to make money on a schedule that works for you, then we want to hear from you! We are seeking fun, dependable, and high-energy individuals to join ...
Location US-TX-Houston Brand Postino Category Hourly Team Members WHAT YOU BECOME As a Server Assistant, you become a part of a growing, positive, and winning team who is driven to deliver the most memorable experiences for our guests. You will develop deep and invaluable wine and beer knowledge, learn how to execute hospitality in its highest form, and most importantly contribute to a team foc...
Guckenheimer, is a national foodservice management company that pioneered restaurant style, healthful dining in the workplace. We encourage our team members to join in community events such as Chef Ann Foundation to support the #RealSchoolFood campaign, promoting cooking healthy meals with real ingredients at schools., Second Harvest Food Bank, Girls on the Run, and many more community programs...
Restaurant Team Member - Crew (201 - Med Center) (18030368) Description At Chipotle, we've created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers got promoted from Crew. What's in it for you: Tuition assistance (up to $5,250 a...
Restaurant Team Member - Crew (201 - Med Center) (18030368) Description At Chipotle, we've created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers got promoted from Crew. What's in it for you: Tuition assistance (up to $5,250 a...
Posting Date Nov 27, 2018 Job Number 180038ST Job Category Food and Beverage & Culinary Location Gaylord Texan Resort & Convention Center, Grapevine, Texas VIEW ON MAP Brand Gaylord Hotels Schedule Full-time Position Type Non-Management/Hourly Start Your Journey With Us Gaylord Hotels is a multi-location hospitality brand guided by a single focus: extraordinary meetings and conventions. From gu...
Job Description Bill's Bar & Burger has an excellent career opportunity for individuals that have a true passion for food and an unrelenting drive to provide exceptional guest service and hospitality Executive Chef / Senior Kitchen Manager - Pittsburgh, PA Essential Duties and Responsibilities: Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and ...
13050 NW Freeway Houston Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's (TM). If you take pride in great team work and want to make money while growing your career with a flexible schedule, then we want to hear from you! We are seeking fun, outgoing, and high-energy individuals...
Restaurant Manager - Goode Co Corporate Posted: Nov 15, 2018 Pay: - / yr WHO YOU ARE: Friendly. Creative. Eagle-eyed. Hungry. You make things happen, and you make 'em count. You're not afraid to get your hands dirty, but your standards are spotless, because where and how you work reflects who you are and what you believe in. You get the big picture, realizing it's always rooted in serving up an...
Sodexo is looking for a full-time Cook II at Bayshore Medical Center to work 5:00 am - 1:30 pm and 11:00 am - 7:30 pm shifts including rotating weekends and holidays! Job Overview: The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The ge...
Job Summary Connect your passions with a rewarding opportunity Others may call you a foodie, but you know you're much more than that. You want to learn all the tricks of the trade and be the master of the kitchen. When you join us, you'll find that there are no limits on your creativity or your potential. We inspire you to grow and challenge yourself because when you are pursuing excellence, yo...
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in dai...
Location US-TX-Houston Brand Postino Category Hourly Team Members WHAT YOU BECOME In 2001, Phoenix's original wine caf, Postino, opened its doors in the historic 1940's Arcadia Post Office building. The vision was simple - to create a welcoming neighborhood spot for people to hang out and connect, and Co-Founders, Lauren Bailey, and Craig Demarco were fueled by a clear mission - make people fee...
Location US-TX-Houston Brand Postino Category Hourly Team Members WHAT YOU BECOME Highly passionate people who relentlessly deliver quality and excellence to our guests. Our mission is to make people feel good Team focused collaborators Authentic and humble individuals People who promote a fun and positive place to work Individuals who are driven to be their best People who have integrity in th...