A Sous Chef is responsible for assisting with the direction and oversight of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As Sous Chef, you would be responsible for assisting with the direction and oversight of all culinary operations in the hotel's continuing effort to deliver outstanding guest ...
A Steward Supervisor is responsible for supervising utility stewards, dishwashers and temporary personnel to transport and clean cooking utensils and serviceware in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Steward Supervisor, you would be responsible for supervising utility stewards, dishwashers and temporary pers...
A Steward is responsible for transporting and cleaning cooking utensils and serviceware in the hotel s continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Steward, you would be responsible for transporting and cleaning cooking utensils and serviceware in the hotel s continuing effort to deliver outstanding guest service and financial pr...
The Hilton Americas-Houston - Hilton's "Award of Excellence" seven years running is searching for a Director of Human Resources. Our AAA Four-diamond hotel is conveniently located in the heart of downtown Houston, Hilton Americas-Houston is connected to the George R. Brown Convention Center via 2 indoor skywalks. The property has 1203 rooms with more than 90k Sq Ft of meeting space. The Directo...
A Cocktail Server is responsible for serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Cocktail Server, you would be responsible for serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifica...
Responsible for set-up, break down and cleaning of all banquet spaces and functions. Assisting guest in functions areas as needed. What will I be doing? A Houseperson is responsible for supporting Food and Beverage operations to deliver an excellent Guest and Member background while ensuring cleanliness of all areas and maintaining equipment. Specifically, you would be responsible for performin...
A Banquet Captain is responsible for overseeing the set-up and clean-up of food and beverage during banquet functions in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Banquet Captain, you would be responsible for overseeing the set-up and clean-up of food and beverage during banquet functions in the hotel's continuing ...
We're All Family Here! Olive Garden is a family of local restaurants focused on delighting every guest with a genuine Italian dining background. We are proud to serve fresh, simple, delicious Italian food, complemented by a great glass of wine, served in a comfortable, home-like Italian setting where everyone is welcomed as family and friends. Now Hiring in Restaurant Location: All Culinary Pos...
Cocinero/a I se encarga de preparar los alimentos, de acuerdo con las recetas y las normas establecidas en el esfuerzo continuo del hotel para ofrecer un servicio excepcional y la rentabilidad financiera. Que estar haciendo? Como cocinero I, usted ser a responsable de preparar los alimentos, de acuerdo con las recetas y las normas establecidas en el esfuerzo continuo del hotel para ofrecer un s...
Asistente del bar de honor es responsable de limpiar todo los utensilios y la area de la cocina de la sala ejecutiva con el esfuerzo continuo del hotel para ofrecer excelente servicio y rentabilidad financiera. Que estar haciendo? Como asistente del bar de honor, usted ser a responsable de la limpieza de los utensilios y la zona de la cocina de la sala ejecutiva para apoyar la entrega de una ex...
A Room Attendant is responsible for cleaning guest rooms and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Room Attendant, you would be responsible for cleaning guest rooms and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financia...
A Banquet Server is responsible for delivering and serving food and beverage items to banquet guests in a timely, friendly and efficient manner in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Banquet Server, you would be responsible for delivering and serving food and beverage items to guests in a friendly, timely, an...
A Banquet Set-Up Attendant with DoubleTree by Hilton is responsible for setting and cleaning banquet facilities for functions in the hotel ??s continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? DoubleTree by Hilton understands that doing the little things well means everything. It all starts with a wa...
A PM Banquet Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. What will I be doing? As a PM Banquet Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver ou...
A Room Attendant is responsible for cleaning guest rooms and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Room Attendant, you would be responsible for cleaning guest rooms and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financia...
Dishwasher The Dishwasher is responsible for duties such as cleaning dishes, cleanliness of kitchen, food preparation, organization, sanitation, and production of food items, as well as closing and storage for individual work station as needed. Preparation of and storage of all food items necessary to operate kitchen in adherence with our quality standards. Assist fellow Employee Partners, Memb...
Banquet cook The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. This Employee Partner supports a la carte and private event food production. In addition, s/he maintains consistent food preparation and plate presentation for a la carte venues and catered events. The Cook also maintains a clean and safe workplace environment at all times of t...
A Banquet Captain is responsible for overseeing the set-up and clean-up of food and beverage during banquet functions in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Banquet Captain, you would be responsible for overseeing the set-up and clean-up of food and beverage during banquet functions in the hotel's continuing ...
Description A Banquet Captain is responsible for overseeing the set-up and clean-up of food and beverage during banquet functions in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Banquet Captain, you would be responsible for overseeing the set-up and clean-up of food and beverage during banquet functions in the hotel's...
Cocinero/a I se encarga de preparar los alimentos, de acuerdo con las recetas y las normas establecidas en el esfuerzo continuo del hotel para ofrecer un servicio excepcional y la rentabilidad financiera. Que estar haciendo? Como cocinero I, usted ser a responsable de preparar los alimentos, de acuerdo con las recetas y las normas establecidas en el esfuerzo continuo del hotel para ofrecer un s...